Rosle Silicone Egg Whisk – 10.6-in
For whisking or beating liquid and semi-liquid consistencies. Ideal for preparing soups, cream puddings and pancake batterHeat resistant up to 500 F Coating remains in place, will not slip, twist or slide Wide spacing of the fine wires and a slender handle make for effortless work and produce light and airy results when whisking mixes of liquids or semi-liquid consistency Weight balanced evenly between handle and front part facilitates work Round stainless steel handle smooth and comfortable to hold when whisking and beating Sturdy wire loops with watertight anchorage into the handle Suitable for pancake batters, cream mixes, sauces and soups Fourteen (14) wires Hanging ring for easy storage ready to hand in the open kitchen Dimensions: Length: 10.6-in (27 cm) 5-year warranty.