SG2 Powder-steel core is clad in layers of nickel and stainless steel.Ice-hardened to 63 Rockwell hardness for exceptional durability.Hammered finish prevents sticking and looks stunning.Hand-honed blade is exceptionally sharp.Distinctive Pakka wood handle features brass and red spacers, stainless steel endcap, and attractive mosaic pin.Made in JapanDimensions: 13 x 5.5 x 3.5 inches.
Includes:3.5″ Paring Knife8″ Chef’s Knife9″ Bread KnifeKitchen Shears9″ Miyabi Sharpening SteelMiyabi Bamboo BlockSG2 Powder-steel core is clad in layers of nickel and stainless steel.Ice-hardened to 63 Rockwell hardness for exceptional durability.Hammered finish prevents sticking and looks stunning.Hand-honed blade is exceptionally sharp.Distinctive Pakka wood handle features brass and red spacers, stainless steel endcap, and attractive mosaic pin.Made in JapanDimensions: 16.75 x 9.75 x 5.5 inches.
Set includes: 3.5″ paring knife 5″ utility knife 6″ chef knife 7″ Santoku knife 8″ chef knife 9″ bread Knife 9.5″ slicing knife 9″ Miyabi sharpening steel Kitchen shears Miyabi magnetic easel blockForged Eastern style blade with an SG2 powder-steel core clad in layers of nickel and stainless steelIce-hardened to 63 Rockwell hardness for exceptional durability / Rosewood Pakka wood handle / Full tangStunning hammered “Tsuchime” finish helps prevent food from sticking to the blade during useHand-honed in Seki, Japan using traditional Japanese sharpening methods to deliver scalpel-like sharpness that glides effortlessly through foodDimensions: 16.75 x 9.75 x 5.5 inches.
Manufactured in Seki, JapanZWILLING Special Formula; High carbon German stainless steelSIGMAFORGE® knife, forged from one single piece of steelFRIODUR® blade, ice-hardened to ~57 Rockwell HardnessTraditional 3-step Honbazuke hand honed edgeAuthentic, thin Japanese blade profileEdge angle 9.5° – 12° on each sideLaser controlled edgeThree rivet handle with RED accent spacersFull tangCut, slice, and chop herbs, fruits, meat, or vegetablesMiyabi chef’s knife length – 9.5 inchesFor trio of cutting motions – circular action, rocking, and choppingDishwasher safe (Hand-washing recommended)Dimensions: 16.75 x 3 x 1 inches.
Peel fruits, devein shrimp, and prepare vegetables with Miyabi’s Artisan 3.5″ Paring KnifeHand-honed bladeAttractive mosaic pinStainless steel end capIce-hardened to 63° Rockwell HardnessPakka wood handle with brass and red spacersSG2 power-steel core clad in nickel and stainless steelHammered Tsuchime finish prevents stickingMade in JapanDimensions: 12 x 3 x 1 inches.
Slice, dice, and mince your favorite meals with Miyabi’s Artisan 5″ Utility Knife!Hand-honed bladeAttractive mosaic pinStainless steel end capIce-hardened to 63° Rockwell HardnessPakka wood handle with brass and red spacersSG2 power-steel core clad in nickel and stainless steelHammered Tsuchime finish prevents stickingCorrosion resistantRust resistant Made in JapanDimensions: 12 x 3 x 1 inches.
Artisan CollectionDistinctive Pakka wood handle features brass and red spacers, stainless steel end cap, and attractive mosaic pinHammered finish prevents sticking and looks stunningHand-honed blade is exceptionally sharpIce-hardened to 63 Rockwell hardness for exceptional durabilitySG2 Powder-steel core is clad in layers of nickel and stainless steelDimensions: 14.75 x 3 x 1 inches.
Slice, dice, and mince to a variety of foods with Miyabi’s Artisan 5.5″ Santoku Knife!Full tangHand-honed bladeAttractive mosaic pinStainless steel end capIce-hardened to 63° Rockwell HardnessRosewood Pakka wood handle with brass and red spacersSG2 power-steel core clad in nickel and stainless steelHammered Tsuchime finish prevents stickingCorrosion resistantRust resistant Made in JapanDimensions: 14.75 x 3 x 1 inches.
Slice, dice, and mince to perfection with Miyabi’s Artisan 7″ Rocking Santoku!Full tangHand-honed bladeAttractive mosaic pinStainless steel end capIce-hardened to 63° Rockwell HardnessRosewood Pakka wood handle with brass and red spacersSG2 power-steel core clad in nickel and stainless steelHammered Tsuchime finish prevents stickingCorrosion resistantRust resistant Made in JapanDimensions: 14.75 x 3 x 1 inches.
Slice, dice, and mince to perfection with Miyabi’s Artisan 7″ Santoku!Full tangHand-honed bladeAttractive mosaic pinStainless steel end capIce-hardened to 63° Rockwell HardnessRosewood Pakka wood handle with brass and red spacersSG2 power-steel core clad in nickel and stainless steelHammered Tsuchime finish prevents stickingCorrosion resistantRust resistant Made in JapanDimensions: 14.75 x 3 x 1 inches.