Excaliber Cutlery

Made of 18/10 Stainless steel pitcher toroid (tôr’oid’) n. patent pending technology that organizes the circulation of milk inside a steaming pitcher. with the toroid steaming pitcher you can produce flawless microfoam more consistently, and pour latte art and cappuccinos with greater control than ever before18/10 stainless steel 20 oz total volume 1-year no-questions warranty patent pending invented and designed in canada easy to use —” great resultsperfect spout for pouring latte art ergonomic handle ensures balance and control throughout features in the wall and base ensure that milk circulates exactly the way it should, allowing complete control over the quality of milk microfoam you can make perfect microfoamfill with 6-10 oz (125- 200 mL) of chilled milk steam milk so that the milk-flow forms the toroid shape shown. different positions of the steam wand allow predictable variations in texture of your microfoam continue steaming until the milk reaches your preferred final temperature, usually 130-150°F (55-65°C) pour and serve.