Miyabi Evolution Rocking Santoku Knife, 7-in
Handcrafted with over 100 steps and 42 daysFabricated from Revolutionary FC61 fine carbide steelIce-hardened FRIODURx2 blade for durability, cutting edge retention, and corrosion resistanceDry Sharpened blade boasts scalpel-like sharpnessErgonomic, triple-riveted POM handle nestles comfortably in the handUltra-thin edge retention slices seamlessly through meat and produceGerman engineering meets Japanese handmade craftsmanshipRounded spine and heel for frequent cuttingMade in Seki, JapanDimensions: 14.75 x 3 x 1 inches.