Miyabi Fusion Chef’s Knife, 6-in
Sharpness, design, geometry of Japanese traditional knife bladesExclusive German Zwilling formula VG10 (CMV60) super steelDamascus flower pattern 65-layer Miyabi knifeFusion blades with Rockwell hardness of 60Blade with maximized corrosion resistance, toughness, and edge retentionCRYODUR® 4-step hardening process usedFood-safe, hygienic, durableLaser-controlled final blade edgeAcute angle honing between 9.5 and 12 degrees per side for surgical scalpel blade edgeFully rounded spine and blade heelMiyabi Fusion Chef’s Knife length – 6 inchesAll-purpose for triple motions of circular- action, rocking, choppingLimited lifetime manufacturer warrantyMiyabi Knives made in Seki, Japan by Zwilling J.A. Henckels JapanDimensions: 14.75 x 3 x 1 inches.