Rosle Iron Frying Pan Enameled with Cast Iron Handle 9.6-in
The pans used by chef’s, iron display unique characteristics required for searing, frying and roasting. They infuse meats and other foods with unique flavorsA genuine, sturdy power tool for the kitchen: you instantly know what you’ve got in your hand when you grab one of these piecesVessel is made of 2 mm thick cast iron, to which a solid cast iron handle is weldedTraditional classic pans with enameled surfacePerfect for the production of fried potatoes, potato butter, and short-stemmed meatVery good heat conducting properties (material thickness: 2 mm)Enamelled cast iron handle with stable rivetingEasy to cleanHeat resistant up to 400 ° CFor use on the grill, stove, and ovenCan be used on an open fire or grillSuitable for all types of cooking stoves including inductionOven safeDimension: 9.6-in (24 cm) diameter x 3.4-in (8.5 cm) high, Base diameter: 7.6-in (19 cm)Made in Germany.