Made of 100% commercial grade, constructed of black carbon steel with riveted steel handlesPrior to use, seasoning is required; after seasoning the pan acquires natural nonstick propertiesUse on all heating sources including induction3mm thickHand wash with hot water, wipe with paper towel and store in dry place Oven and broiler safe to 500°F.Dimensions: 14-in diameter Manufactured and coated in France1-Year warranty.
Canele mold made of aluminumDimensions: 2.1-in diameter x 2.1-in high Hand wash only Made in France.
A canelé is a small French pastry with a soft and tender custard center and a dark, thick caramelized crust. The dessert, which is in the shape of small, striated cylinder approximately two inches in height, is a specialty of the Bordeaux region of France but can often be found in Parisian patisseries as well. Made from egg, milk and flour, flavored with rum and vanilla, the custard batter is baked in this type of mold giving the canelé a caramelized crust and custard-like inside.Set of 12 canelé moldsCanele mold made of copper and tinned interior Dimensions: 2.1-in diameter x 2.1-in high Hand wash only Made in France.
Entire unit made of copper with polished finish in its exterior side Fixed by sturdy brass handles Hand wash recommended Capacity: 7.7-qtDimensions: 10.2-in diameter x 7.9-in heightMade in France Lifetime warranty.
Bilaminated copper stainless steel (90% copper and 10% 18/10 stainless steel)High Performance: Copper heats more evenly, much faster than other metals and offers superior cooking controlSuperior durability: Pans range in thickness from 1.5mm – 2.5mmNon-reactive: 18/10 stainless steel interior preserves the taste and nutritional qualities of foods and is easy to clean – no re-tinning.Copper cookware can be used on gas, electric, halogen stovetops, and in the oven. It can also be used on induction stovetops with Mauviel’s induction stove top interface disc (sold separately)Mauviel cookware is guaranteed for life against any manufacturing defects Works with a small candle.Elegant, small copper rechaud (heating stand) Dimensions: 4.5 inches in diameter x 2.75 inches tallMade in France..
Multi-layered 18/10 stainless steel provides a rapid, uniform heat conduction and distribution. Noncorrosive Thickness: 1.6mm of aluminum plus 1mm of stainless steel for a total of 2.6mm thickness Polished outside finish Fixed by sturdy stainless steel rivets Stainless steel handles Suitable for electric, gas, halogen and induction cooktops Made in FranceIncludes: (01) Sauce Pan with lid 1.9 qt (01) Sauce Pan with lid 3.6 qt, (01) Round Frying Pan 9.5-in (01) Round Frying Pan 11.8-in (01) Saute Pan with lid with helper Handle 3.2-qt (01) Stew Pan with lid 6.4-qt.
A canelé is a small French pastry with a soft and tender custard center and a dark, thick caramelized crust. The dessert, which is in the shape of small, striated cylinder approximately two inches in height, is a specialty of the Bordeaux region of France but can often be found in Parisian patisseries as well. Made from egg, milk and flour, flavored with rum and vanilla, the custard batter is baked in this type of mold giving the canelé a caramelized crust and custard-like inside.Set of 6 canelé moldsCanele mold made of copper and tinned interior Dimensions: 2.1-in diameter x 2.1-in high Hand wash only Made in France.
1.5 mm Cuprinox thickness ensures very rapid and uniform heat conduction1.5 mm Cuprinox is composed by a thick layer of copper and a stainless steel layer in the interior of the panPolished outsideNon-drip edgeFixed by sturdy stainless steel rivetsPolished stainless steel handlesNo retinning requiredSuitable for gas, electric, halagen and oven safeNot suitable for induction cooktopsCapacity: 3.6 qtDimensions: 8-in diameter x 4.3-in highMade in France.
1.5 mm Cuprinox thickness ensures very rapid and uniform heat conduction1.5 mm Cuprinox is composed by a thick layer of copper and a stainless steel layer in the interior of the panPolished outsideNon-drip edgeFixed by sturdy stainless steel rivetsPolished stainless steel handlesNo retinning requiredSuitable for gas, electric, halagen and oven safeNot suitable for induction cooktopsDimensions: 7-in diameter x 4-in heightCapacity: 2.75 qtMade in France.
Mauviel Unlined Copper line provides a very rapid and uniform heat conduction. No other metal brings sugar or chocolate to their correct working temperatures.Egg whites beaten in copper have more volume, become stiffer and stay firm for longer than egg whites beaten in stainless steel bowls. This is the main reason why copper bowls are being used by pastry chefs. Cooper reacts with egg white enabling them to whip to higher peaks and hold texture for longer than other metal, melamine, stoneware or any other material.Unlined copper is to be used for cooking with sugar, chocolate or eggs.Bowl for egg whites with brass handlesMade of unlined copper, the number one choice for pastry chef’s and connoisseurs for beating egg whites. Beats up to 30% more volume than other mixing bowls made of other materials Capacity: 4.9 qt Dimensions: 10.25-in diameter x 5.5-in high Made in France Lifetime warranty Made in France.