Category: Kitchen Knives

Shun Premier Chef’s Knife 10-in

Shun Premier Chef's Knife 10-in
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Lightweight, agile, and offers an extremely comfortable grip. In fact, Shun Premier’s thinner blades makes this chef’s knife lighter and less tiring to use than comparable European-style chef’s knives. Razor-sharp edge are perfect for slicing, dicing, and chopping a full range of fruits, vegetables, and other foods Wide blade keeps knuckles off the cutting board and comes in extra handy when transferring cut food from board to panCurved belly blade, the Chef’s knife can be gently rocked through fresh herbs or spices to produce a very fine mince.Hammered tsuchime finish helps release food easily when cuttingHand-sharpened 16° double-bevel blade (32° comprehensive)Steel: Proprietary VG-MAX cutting core, 34 layers each side stainless Damascus claddingHandle: Contoured Walnut PakkaWood®Blade length: 10-in. (20.3 cm)Handcrafted in Japan.

Wusthof Classic Knife Block Set, 8-Piece

Wusthof Classic Knife Block Set,  8-Piece
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Set includes: (01) Paring Knife 3-1/2-in. #4066/9 (01) Utility Knife 4-1/2-in. #4066/12 (01) Bread Knife 8-in. #4149 (01) Sandwich / Utility Knife 6-in. #4522/16 (01) Cook’s Knife 8-in. #4582/20 (01) Sharpening Steel 9-in. #4461/23 (01) Kitchen Shears, #5558-1 (01) 17-Slot Block # 2267Full Bolster finger guars adds heft at the knife’s critical mid-section. Provides perfect balance Three silver-nickel compression rivets permanently secure the poly-handle to the full tang Precision-forged from one solid piece of high-carbon, stain-resistant steel The heel of the handle assists in safe and controlled handling of the knife Lifetime warranty The WÜSTHOF name, TRIDENT-Logo and city of Solingen as place-of-manufacturing proudly etched onto every bladeWeight (in Lbs): 8.

Wusthof Classic Ikon Stainless Steel Santoku Hollow Edge Knife, 7-in

Wusthof Classic Ikon Stainless Steel Santoku Hollow Edge Knife, 7-in
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Styled after the Japanese Cook´s Knife this blade is just right for preparing not only fine Asian but also Western cuisine.Wusthof Knife with hollow edge.The hollow edge creates pockets of air which prevent extra thin or soft slices from sticking to the blade.Quality – Made in Solingen / Germany.10° angle per side.Innovative handle design for comfort and control.Specially designed bolster.Weight: 2 lbs..

Global Cheese Knife 5.5-in

Global Cheese Knife 5.5-in
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Global knives are manufactured by Yoshikin in Niigata, Japan. They were designed in 1985 by Komin Yamada. The two most innovative features of Global knives are their edge and the way they are balanced. The most important feature of any knife is its edge, and the Global edge is truly its signature. The majority of the Global knives are sharpened or ground on both sides of the blade like western style knives. However, their edges are ground straight to a point rather than beveled resulting in a dramatically sharper knife which stays sharper longer. The edge is so large and prominent that it is easily seen with the naked eye and extends a quarter inch or more up from the tip of the knife.To balance their knives, Global uses a hollow handle which is then filled with just the right amount of sand to create the correct balance. Global uses this method rather than using a full tang and a bolster to balance their knives for two reasons. First, it is a far more precise than using a tang and a bolster. Second, Asian knives typically do not have bolsters, since they only serve as a hindrance to cutting and sharpening.Cheese knife with 5.5-in blade Made from the finest high carbon stainless steel available. The blades utilize Cromova 18 stainless steel, ice tempered and hardened to Rockwell C56°-58° which holds a razor sharp edge longer than any steel and resists rust, stains and corrosion Large edge ground straight to a point assuring a dramatically sharp knife Hollow handles provides a ultra-precise balanced knife Smooth contours and seamless construction eliminate food and dirt traps, offering the ultimate in safety and hygiene Made in Japan.

Wusthof Classic Cook’s Chef’s Knife 10-in

Wusthof Classic Cook's Chef's Knife 10-in
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Cook’s knife with 10-in blade Ideal for mincing fresh herbs, dicing large carrots and crushing cloves of garlic are a snap with this mighty little knife Precision forged from a single blank of steel with bolster and full tang Full Bolster finger guars adds heft at the knife’s critical mid-section. Provides perfect balance Three silver-nickel compression rivets permanently secure the poly-handle to the full tang Precision-forged from one solid piece of high-carbon, stain-resistant steel The heel of the handle assists in safe and controlled handling of the knife Lifetime warranty The WÜSTHOF name, TRIDENT-Logo and city of Solingen as place-of-manufacturing proudly etched onto every blade.

Stelton Pure Black Forged Bread Knife 10-in

Stelton Pure Black Forged Bread Knife 10-in
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Pure Black knives are forged from one piece of chromium stainless steel so their handles morph effortlessly into their bladesThe straightforward design and special black coating make the knives very hygienic, easy to cleanThe matte surface ensures a good gripDimensions: 10-in blade, Total knife blade: 15-in (37.4 cm)Hand wash recommendedFDA approvedDesigned by HolmbäckNordentoft, 2011.

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